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salted caramel ganache
salted caramel ganache

salted caramel ganache

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Some call it “liquid gold” but I just call it salted caramel ganache. This ganache was originally featured on top of the pecan and salted caramel blondies, and has since become its own breakout star. And once you try this, you’re not going to be able to stop putting it on ev-e-ry-thing (sorry-not-sorry in advance), because it’s truly so versatile. Turn it into frosting, spoon it over ice cream, or simply eat it with a spoon while you cry about your ex (not here to judge).