red velvet variety box
red velvet blondies
red velvet variety box
red velvet blondies
red velvet variety box

red velvet variety box

4 reviews
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If you’re looking for a show-stopping centerpiece, I love-love-love the red velvet variety box. You get three rows of Blondery’s staple, signature flavors (that are absolute must-eats) and the fourth row is red velvet, a seasonal fan-fav. Each red velvet blondie square is topped with a sophisticated edible gold leaf, making for an eye-catching presentation that tastes even better than it looks. So whatever the occasion, be sure to save a bite (or five) for yourself, because you had a long-a** week, boo.

What’s in the box?
red velvet: If you’re like me, you eat gold. Okay relax, not actual bricks of gold. But a 24K edible gold leaf? Yes, ma’am. And if we’re being honest, the red velvet blondie deserves to wear this edible crown. These royal red beauties are crafted from Valrhona cocoa, mascarpone, red beet powder, and bourbon vanilla. Luscious-yet-light filling is sandwiched between two layers of red velvet blondies, all topped off with a flashy pop of gold. Perfect for the holidays or for your boo-boo on Valentine’s Day, because nothing says “I love you” like red, white and gold.
pecan and salted caramel: Bakers all around the country got together in a Facebook group and agreed that this blondie is better than their own recipes. And if I do say so myself, I agree.  A chewy butterscotch blondie with Guittard chocolate chips is topped off with a decadent salted caramel ganache and toasted pecans. This blondie recipe was what started Blondery and took 10 years to develop. The nutty, buttery, sweet and salty notes, making it clear why our customers call this blondie the OG.
cinnamon sugar: This is the blondie version of a snickerdoodle cookie who didn’t go to state school. She’s got substance and expensive taste (sorry, European butter only, thanks), but at the end of the day, she’s still a snack. A rich, buttery blondie is topped off with just the right amount of cinnamon and sugar for a well-rounded, memorable bite. If you want to understand what this tastes like, just imagine if Cinnamon Toast Crunch had an Amex and drove a Benz (okay, I see you).
brooklyn blackout (gluten-free): If I blacked out in Brooklyn, and woke up next to a box of brooklyn blackouts, I would praise the Brunch Gods and top off my mimosa. The signature butterscotch and cocoa noir base is topped off with a 72% couverture ganache and chocolate sprinkles. This chocolate-on-chocolate, daringly dark blondie will have you asking questions like “Hersey who?” and “Godiva? Never heard of her.” Flipping your understanding of what a “blondie” is on its head (PSA: these are not “gluten-free brownies”), this dark diva is bold enough to represent the concrete jungle in a 1x1 bite. Yeah, I said it.



INGREDIENTS: brown sugar, European butter, cage-free eggs, unbleached flour, confectioner's sugar, cream cheese, cocoa powder, red beet powder (for color), pure vanilla extract, baking powder, salt

Customer Reviews
5.0 Based on 4 Reviews
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Madison J.
United States United States
Wonderful Gift Idea

I sent these to my brother in Colorado. They arrived perfectly packaged and were thoroughly enjoyed. Such a unique gift and wonderful business to support.

United States United States
A Wonderful Experience

From the beginning, ordering online is clear and easy! I appreciated the personal connection Auzerais made after purchasing, making me feel confident in the service and product. Shipping was a breeze, with my box arriving sealed and simple instructions on how to enjoy. These blondies are decadent! I purchased the Red Velvet Variety, and each flavor was so good, I couldn’t have just one. The only minuscule issue was the bottom layer of half of the red velvets was not sticking to the icing, but like I said, such a trivial issue! Will definitely purchase again for myself and friends!

Blair C.
United States United States
Magic in a box!

I think my biggest initial challenge purchasing was just price, because I’ve never spent 50 bucks on myself, so I ordered some for my birthday, because celebrating with brownies during covid seemed like a bright idea and it was brilliant! The packaging was beautiful,( I absolutely will keep this pretty box because I’m crafty like that) it was air sealed! So fresh and fresh as FRESH could be! It was sleek and kinda sexy and fancy and I couldn’t even wait to get a picture before I tried one and it is absolutely the best bite of brownies I have literally ever had. Red velvet is my JAM but it’s often just not done quite right...but this red velvet and the frosting was not only beautiful to look at but felt beautiful in my mouth too lol. I’m in awe and a little obcessed at how great this whole dang operation is. Truly. You kick some SERIOUS baked good booty Auzerais Bellamy. the joy of deliciousness has been helpful for my heart this year.

United States United States
Calling All Sweet Teeth!

If you have a sweet tooth, this is the treat for you. The red velvet blondies are decadent and beautiful. They have the classic red velvet flavor without the food coloring, thanks to beet powder. The gold leaf added a lovely touch, perfect for the special occasion at which they were served. What an outstanding treat!