Press Kit

Blondery is a direct-to-consumer virtual bakery founded by Auzerais Bellamy, a professional pastry chef and lifelong advocate for women and people of color. Blondery’s distinctive collection of blondies includes four core flavors with rotating seasonal flavors that solves the essential question of what to give when you want a unique and delicious gift for yourself or others any time of year.

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Press coverage

"How do you convey to people who aren’t rooting for you, how to support you?"

How High-End Restaurants Have Failed Black Female Chefs

New York Times

"If you follow even one food influencer on social media, chances are you have seen the insanely beautiful creations from Auzerais Bellamy, owner of Blondery."

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"Owner Auzerais Bellamy trained in Michelin-starred restaurants including New York's Bouchon Bakery, and according to legend, spent three years perfecting her recipe for these Pecan and Salted Caramel blondies. I'm convinced!"

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Cup of Jo

"Three words: Brooklyn. Blackout. Blondies. Pastry chef Auzerais Bellamy was famous for her pecan and salted caramel blondies, among others, and decided to start Blondery, shipping her chicly packaged blondie bars nationwide."

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Good Food Awards

April 14, 2021